NAIA Freire - From €505,750 Weekly Special

Choose the premium two-bedroom suites on the top floor with private access, part of the €505,750 weekly special, to secure the best balance of space and service.

Where precise information matters, the NAIA Freire weekly plan includes a facilities wing with a private commercial lounge, meeting rooms, and a cinema-style screening area. nigel and watson led the design process, delivering a look that feels modern and welcoming. the garibaldi-inspired tasting menu sits beside flexible in-room dining, offering various courses and the option to switch between the in-room setup and the main restaurant to match demand.

The choice between room sizes matters for teams versus private stays; the top-tier package includes two-bedroom suites with flexible layouts, compact meeting zones, and a dedicated services desk. The information packet outlines all included facilities, from high-speed Wi-Fi to private elevator access, and notes optional add-ons for a commercial event or executive retreat.

In dining, the food program blends texture and technique for an unforgettable experience. The garibaldi tasting path pairs crisp starters with rich mains and a dessert finale, while the in-room option lets guests tailor the experience. With various seating arrangements and a quiet corner for strategy sessions, the space supports both relaxation and business.

For corporate stays, the package arranges seamless movement between the space and your offices, with a dedicated commercial services team to handle logistics. The matter of timing is optimized by staged check-ins and optional late departures; dont miss the chance to align the stay with your event calendar.

NAIA Freire Charter Plan and EUR 505,750 Weekly Special: Tenders, Amenities, Specs and Accommodation

Choose the EUR 505,750 weekly charter for a fully crewed, turnkey experience that delivers best-in-class service and unforgettable nights at sea.

Tenders The plan includes two tenders that enable quick shore transfers in a circle around the coast. A submarine-grade safety system backs operations, while a 12-seat RIB and a 6-seat auxiliary craft ensure smooth daytime and night journeys. This setup supports easy access where you want to explore remote bays or anchor near pearls of coastline.

Amenities Inside, interiors feature a bright, contemporary brand aesthetic with flexible layouts for the week. Each guest suite offers king or twin beds, while a single cabin provides private space for an extra guest. The living area includes several couches and a dedicated lounge, all connected by high-speed wi-fi. Waterskis and diving gear round out the watersports circle of activities, while the chef-style galley serves meals that match the pace of your agenda and the night schedule.

Specs The vessel spans 52 m LOA with a 9.8 m beam and 3.2 m draft. Propulsion uses pegaso machines delivering 2 x 2,600 kW diesels for a top speed around 15 knots and a comfortable cruise of 12–14 knots. The interiors include oceanographic equipment and a commercial-grade galley built for long weeks at sea. The machine room is compact yet efficient, with submarine-grade safety systems and redundant networks for connectivity and security. An optional submarine excursion is available through the offering for research teams or special guests.

Accommodation The layout provides three suites and two double cabins plus two single cabins, delivering eight to ten beds. Master suite offers a private bath, premium linens, and expansive views. In the saloon, a sectional with comfortable couches creates a social space for after-dinner chats. This choice ensures a flexible configuration for the week, with crew on call to support every need and a brand-new interiors line that keeps the look fresh. The week-long schedule can be tailored to a private circle of guests, giving you a fully exclusive experience with 24/7 crew attention.

What the EUR 505,750 Weekly Special Covers

Book the EUR 505,750 Weekly Special to lock in a turnkey charter with all inclusions, from crew and tenders to meals and onboard services. The package spans seven days aboard an elegant yacht, with a king-size master cabin that opens to a comfortable balcony and a wide side deck for easy outdoor living.

Remarks from the crew confirm you receive a dedicated captain, steward, chef, and service staff, plus the nus75 tender for shore drops and watersport sessions. Wakeboards, snorkeling gear, and other toys come ready, while the food and beverage service covers three meals daily with dietary customization. The designer interiors blend elegance with comfort, and the propulsion system delivers smooth cruising across coastal routes, thus ensuring a quiet cabin experience. Its looks are polished and modern, reinforcing a sense of quality from harbor to horizon.

The plan includes on-board amenities such as a comfortable balcony, air conditioning, Wi-Fi, and ample storage, plus oxygen safety equipment for peace of mind. Lookouts and navigational skills ensure safe passage along featured routes, and you can come ashore at curated ports to sample local food and culture, with the side ship's tenders enabling flexible shore excursions.

Limiting factors to consider include weather windows, permit requirements at certain destinations, and the capacity of the nus75 and other tenders during peak weeks. From the moment you board, the crew can tailor the itinerary to your pace, prioritizing wakeboard sessions, submarine excursions, or relaxed days on deck. Thus you enjoy a well-balanced mix of action and rest, with remarks from guests confirming the program's value.

Tenders, Water Sports Access and Safety Protocols

Implement a fixed tender access protocol to ensure safe, efficient transfer of guests and gear for water sports. Add anchored points at the quay and a stern platform with non-slip decking. Mark embark and alight zones with bright lines and cones to prevent crowding during peak times.

Equip each tender with PFDs in standard sizes, one throwable buoyant aid, a watertight first-aid kit, a handheld VHF radio, and a rescue whistle. Place a life ring at the bow, with a compact LED light for night operations. Maintain a crew-to-guest ratio of 1:8 for mobility and safety, and train one operator per shift in emergency procedures and man-overboard drills.

Before any water activity, perform a risk assessment and weather check using a dedicated app and local forecasts. Set a daily safe window for launches; if wind exceeds 25 knots or seas rise above 2 meters, suspend transfers and postpone water sports. Keep at least 20 meters of separation between tenders when multiple crafts operate concurrently.

Provide clear guest briefings on procedures, hand signals, and ascent/descent steps before boarding. Use color-coded wristbands to indicate eligibility for certain activities and ensure staff can override routine if a guest shows signs of fatigue or impairment. Maintain a debrief log after each session, noting time, wind, visibility, and any incidents for continuous improvement.

Post-activity, perform quick checks on hull, davits, lines, and engine covers; refuel and refit gear only in clearly marked zones away from swimmers. Store safety gear and spares in clearly marked lockers, and rotate crew to sustain alertness during excursions. The approach keeps water access smooth and safe for all participants, while ensuring regulatory compliance and guest confidence.

Charter Amenities and Optional Extras: Dining, Wi‑Fi and Concierge

Choose the chef-driven dining package on NAIA Freire to ensure flawless meals from port to port. The yacht offers five dining settings, including a private dining room in sizes small, medium and large, plus on-deck seating for casual social moments and a side deck dining option. The culinary team is dedicated and certified, delivering Croatia-inspired seafood, grilled specialties, and plant-forward courses that pair with an extensive wine list. They tailor tasting menus and private shore dinners, giving you the flexibility to design every evening around your preferred ambiance. This approach ensures a tailored experience across dining, ambiance, and service.

Wi‑Fi coverage is robust across water and dockside stops. The system relies on certified equipment and a dedicated satellite link that stays operational while you cruise. Guests can share moments on social networks, stream playlists, or handle work on up to five devices per cabin without straining the network. The crew coordinates ongoing maintenance to remain operational from bow to stern, and the captain can adjust speed in knots to balance travel time and comfort.

The concierge desk curates experiences that fit your rhythm. They arrange shore dinners, private tours, and local tastings, coordinating with the captain and crew to respect weather and sea conditions. They present choices for dining formats, tours and experiences, and a dedicated team handles dining preferences, equipment requests, and transportation, enabling you to explore Croatia’s natural coastline with ease. The naias-awarded service standard underpins all interactions, ensuring timely responses and meticulous attention to detail–a matter that elevates the luxury charter when you socialize on deck and ashore. This cruiser design keeps deck movement minimal, delivering a super comfortable social dining experience.

NAIA Freire Specifications: Exterior, Interior and Performance

Choose the NAIA Freire for expansive exterior styling and pegaso cues that deliver a personal, high-impact offering on the water; this ships concept pairs bold aesthetics with practical capability, ensuring results you can rely on mile after mile.

• Exterior: Length 68 m; beam 12.5 m; draft 3.6 m; hull constructed from aluminum alloy with a carbon-fiber superstructure for rigidity and lightness; pegaso-inspired lines create a dynamic profile and expansive glazing across the main and upper decks; a heli pad on the aft deck enables swift crew and guest transport; on-deck refuelling facilities and a dedicated fuel management system optimize turnaround times; tenders comprise two 8 m craft stored in stern recesses for quick access; an optional submarine support bay adds capability for specialized activities; a robust exterior finish rated for salt and spray, with a choice of color schemes to match the owner’s styling idea.
• Interior: Guest accommodations include 12 cabins and 4 suites plus an owner’s suite with private deck access; crew complement around 14 ensures service is smooth and discrete; interiors feature fine woods, stone, and glass with customizable lighting and acoustics; expansive main salon flows to dining and leisure zones, while a cinema, gym, spa, and library provide personal retreat spaces; modular layout supports flexible arrangements for private events or family gatherings; personal touches can be tailored to each charter, offering a refined, home-at-sea feel.
• Performance: Top speed around 28 knots with cruising speeds in the 22–24 knot range; range up to 6,000 mile at economy, reducing refuelling stops on long voyages; fuel capacity configured at about 70,000 liters to support extended itineraries; diesel-electric propulsion with azimuth thrusters gives precise maneuverability and strong station-keeping; onboard DP and stabilization systems deliver stable rides in varying seas; refuelling time on shore facilities typically 3–4 hours, enabling efficient tenders and crew transfers; maintenance access is optimized to minimize downtime and protect service quality for tenders and guest operations; the propulsion and power system are designed to deliver consistent performance with low vibration and refined acoustics to enhance the guest experience.

Accommodation on Naia: Cabin Layout, Master Suite and Crew Areas

Opt for Naia's Master Suite as your anchor for a discerning charter: it delivers privacy, direct access to the centre of the guest deck, and a full suite of indoor comforts for night and day cruising across the virgin sea. The setup supports a sure season of cruising with comfort-focused styling that keeps lounging spaces airy and functional.

The guest area is arranged to maximise quiet circulation and swift service. Two twin cabins sit adjacent to the master zone, each with independent storage and a shared, fully equipped en-suite. A third guest cabin offers a king or queen bed option, ensuring flexibility for couples or friends traveling together. All guest spaces feature large portlights that bathe the interiors in natural light and enable easy watch-keeping from the centre of the yacht.

Naia blends culinary and cabin design into a cohesive experience. The master suite sits at the centre of guest quarters for balanced motion comfort, and the adjacent lounge and dining zones provide ample lounging space to unwind after a day’s fishing or a long day at sea. A compact laboratory area is included near the galley for onboard sampling and practical experimentation, keeping operations smooth across the full itinerary.

Below is a concise view of cabin configuration and guest areas to guide planning for a charter season. The table shows guest cabins first, followed by essential crew zones and support spaces.

The crew areas are positioned to preserve guest serenity while maintaining efficient operation. Crew quarters are located midship with separate access, ensuring smooth transitions during night shifts and day servicing. Close to the galley, the culinary team can prepare meals without interrupting guest lounging or indoor social areas. The configuration supports discretion and reliability in all seasons of charter.

The configuration supports a balanced rhythm: lines, knots, and gear storage sit close to work zones, so the crew can handle fishing gear and tender operations quickly. Night-time circulation remains quiet, with indoor lighting designed for a discerning crew and guest experience. The result is a fully capable, style-forward space that suits a broad range of charter goals–from peaceful cruising to dynamic day activities across the season.