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Top 10 Waterfront Restaurants in Los Angeles | Scenic LA DiningTop 10 Waterfront Restaurants in Los Angeles | Scenic LA Dining">

Top 10 Waterfront Restaurants in Los Angeles | Scenic LA Dining

Alexandra Dimitriou,GetBoat.com
由 
Alexandra Dimitriou,GetBoat.com
11 分钟阅读
博客
十二月 19, 2025

Start your coastal culinary journey with neptunes and secure fri-sat reservations for prime seating. This first stop sets the tone for a series of experiences along the water, turning a simple evening into a paradise by the Pacific.

From the harbor to the marina, each venue delivers a distinct experience with a focus on seafood, crisp saladroasted flavors. Those menus unfold into something memorable as you hop along the highway corridor that threads the southern coast, with californias coastline offering a different mood at each stop, and many menus offer bold contrasts.

In pockets around Santa Monica and the harbor, a local critic monica notes how playita and its peers blend classic charm with modern twists. Playita is noted for bright plates and a lively room where roasted shellfish and a crisp salad set the baseline for a better evening. Those diners often return for a second visit, chasing an even richer experience.

To finish the loop, follow the coastline along the road that winds through the pacific highway corridor, tasting small plates and bold sips that pair with a crisp experience. The best time to chase these views is fri-sat after reservations open, when the room fills with conversation and the ocean answers with color.

Top 10 Waterfront Restaurants in Los Angeles – Scenic LA Dining

Top 10 Waterfront Restaurants in Los Angeles – Scenic LA Dining

Begin at a Santa Monica harborfront gem, where mussels in a garlic-cream sauce meet crispy chips; the space here invites quiet sunset watching and a quick, satisfying meal.

2. Malibu bayside bistro offers king crab claws and barbecue prawns, with Japanese-influenced sashimi options; the timeless deck looks over the water under open skies and the front-row view.

3. Long Beach harbor spot blends californian fare and japanese flavors; it serves mussels in a miso-cream glaze, plus chips on the side, with a spacious outdoor area.

4. Redondo marina eatery showcases southern coastal staples like king crab and barbecue ribs, along with mussels tossed in white wine; seating on a weather-protected patio keeps the vibe timeless, with neptunes note in the sauce.

5. Venice beachfront cafe emphasizes timeless meals with seafood linguine, mussels, and a crab boil; the front terrace faces the Pacific and invites easy strolling along the path, much to savor.

6. Marina del Rey seafood hall links sea and cuisine, offering californian sushi, crispy chips, and a locally sourced menu; location matters for the best vantage during sunset.

7. El Segundo waterfront pub leans southern charm; barbecue brisket and mussels pair with crisp chips and a bright, open-air setting after work hours.

8. Palos Verdes bluffside cafe uses a coastal breeze to enhance a plate of grilled fish, mussels, and a miso-glaze, with a front-facing terrace offering dramatic views.

9. Long Beach harbor lounge pairs king crab with sea-salted chips and a sake splash, a quite satisfying option for a night stroll under twinkling lights.

10. Santa Monica Bay bistro crafts a from-sea-to-plate approach, serving mussels, cream sauces, and a beautiful dessert; this location is among the most reliable for weather-friendly evenings.

Practical Guide to LA’s Waterfront Eateries

Start with a quick stroll along the strand at the coast, find a warm, sunlit front table with sand underfoot and a clear view of the waves, then order mussels and wagyu as starters; this incredible setup makes the day.

Check the menu for items that balance brine and bite: mussels, octopus, shrimp skewers, and wagyu bites to share; ensure there is outdoor space and enough room for your group; if a dish feels off, ask for substitutions–you need options that suit your mood.

Plan a two-stop loop: malibus clifftop spots first, then a short hop to marinas or piers for calmer vibes; each venue adds culture with music or a curated wine list; for a maine style twist, some menus feature chowder and lobster rolls alongside fresh seafood, all tasting of californias coast.

Early-evening strategy: seek best seats near the breeze, preferably on a front deck with space to breathe; many venues pair light bites with a view of the sand and the harbor, and some offer hotel partnerships that enhance your stay.

Longtime visitors know the best move is a warm starter, a short stroll, then a sunset watch from the strand; hopefully you’ll relish the moment and make something memorable.

Must-Try Dishes and Chef Recommendations

Order Marelle’s pan-seared duck breast with citrus glaze–an ideal starter that sets a confident tone for a harbor-side dinner.

These picks come with chef notes and pairing tips, centered on coastal ingredients and the right balance of texture and brightness.

  • Pan-seared duck breast with citrus glaze (Marelle) – crisp skin, orange reduction, and a side of shaved fennel salad. The dish offers an ideal contrast to sea breeze and sets the restaurant experience on the right track; sure to shine as a centerpiece for the first course. Pair with a mineral white to enhance the glaze without overpowering the duck.
  • Crab and fennel salad (Sirena) – sweet crab meat, crisp fennel, and lemon vinaigrette. This dish is chock-full of flavor, quite refreshing after a stroll along the harbor and makes a stunning prelude to seafood-focused mains.
  • Mussels in white wine with garlic and herbs – briny, plump mussels in a glossy wine butter sauce. The chef notes it is a great share dish for those who want to keep the conversation going while watching the waves crashing. It offers a clean, seaside experience and pairs with crusty bread.
  • Barbecue-glazed octopus with chickpeas – smoky exterior, tender interior, and a garlicky finish. This is a right pick for groups, with the right blend of texture and heat that lingers like the sea breeze. The dish helps turn a simple night into a memorable hangout with friends.
  • House-made seafood tower – crab legs, shrimp, mussels, and scallops arranged on ice. It’s chock-full of variety and ideal for a long dinner with a view; stop those conversations sinking into silence and start trading bites.
  • Sautéed branzino with caper-lemon butter (coastal venue) – delicate fish with bright capers and a lemon finish; a calm, stunning option for guests seeking a refined fish course.

The chef thinks this lineup represents the most compelling sea-side experience in this stretch, with a few simple bites that can turn any stroll into a proper hangout.

Want more? A simple crab roll and a side salad offered at those harbor spots provide light options between the main courses, while serving as reliable house favorites. For a full evening, hotels along the shore often coordinate after-dinner hangout spaces and live music; if you want a guaranteed seat, reserve ahead and rent a parking pass after dusk, because the boulevard tends to fill quickly but always leaves room for a memorable, quite flavorful night by the water.

Best Sunset Hours and Outdoor Seating Availability

Target the 7:15pm sunset window along the strand; outdoor seating with a clear view over waves is typically available until about 9pm, but seats vanish quickly as dusk approaches.

Most venues run 11am-10pm; arrive early for best options; check location pages for available slots and wind direction.

在这片区域,美人鱼和渔人码头提供带景观的开放式露台;众多选择提供法式或日式小吃、薯条和沙拉;想要清淡点?选择小份的食物,将重点放在氛围上。.

停车和交通:高速公路附近的地点可能会很繁忙;数英里的沿海小路可供步行前往;计划搭乘顺风车,以保持选择的灵活性,并避免绕圈寻找停车位。.

想同时拥有最佳的风景和氛围,请提前致电确认露台座位是否可用;这是在没有拥挤人群的情况下获得直接日落景观的最快方式,并且您可以享受平静的一天结束,在水面上欣赏壮丽的地平线。.

停车、便利性与到达方式

将车停在海滨长廊的公共停车场;那里进出方便,步行至大多数海边景点都很近。如果您在周一至周四抵达,请查看张贴的时间,了解下午 6 点后的固定费率时段;附近常见路边咪表,但不同街区的费率和限时各不相同。对于周二至周四抵达的客人,部分场所会延长路边停车时间或验证餐费。.

  • Parking options

    码头附近的公共停车场通常是最近的选择;沿海地区的许多地点都提供代客泊车服务,费用一般适中。如果需要长时间停车,可以选择几个街区外的城市大型停车场,以减少绕圈寻找车位的时间。使用ParkMobile或SpotHero提前预订车位,以尽量减少停车所花费的时间。.

  • Accessibility

    入口处在大多数地点都设有坡道和自动门;无障碍卫生间、座位区和宽敞的通道。路缘在街道入口处设有无障碍坡道,方便上下共享汽车和婴儿车。如果您需要较低的柜台或协助,请在抵达时通知工作人员;许多地方都提供轮椅或服务区内的座位指引。.

  • Getting there

    驾车:沿海滨公路向长廊区行驶;按照指示牌前往停车区。搭乘公共交通:当地公交线路沿海滨走廊运行,并在距大多数场馆步行不远的地方设有站点。骑自行车:专用自行车道在海岸附近,入口处设有车架。乘船:附近的码头提供 Boatsetter 停靠选项和水上的士班车,时间表各异。如果您前往马里布景点,请预留更多时间,因为车道较慢且街边停车位有限。如果您想体验从农场到餐桌的美食,请计划早一点到达以确保有座位。步行片刻即可找到餐厅的位置,并有机会浏览菜单;海滨餐点通常以章鱼、贻贝和蛤蜊为特色菜,以及可供分享的薯条。.

定价、菜单亮点及预订提示

定价、菜单亮点及预订提示

周末晚餐一定要提前两周预订码头边的座位;码头景观和泊位很快就会被订满。monica留意到码头旁的标志闪烁着营业时间,预示着海岸边的最佳位置。海王星的粉丝们都知道这些地方很快就会被订满。.

价格范围从每人 casual $45–$75 到 premium 品尝菜单的 $110–$180 不等。鸡尾酒价格为 $12–$18,杯装葡萄酒为 $12–$22。部分场地需要在高峰期 Dockage 空间支付可退还押金,并且可能会将晚餐时间限制为两小时,以容纳下一批用餐者。.

菜单亮点侧重于以海鲜为主的菜肴,并强调烧烤。您可以期待烤章鱼配柑橘辣椒酱、香草黄油龙虾尾、蟹饼、金枪鱼和箭鱼。“Mastros”烤串作为可分享的选择出现;厨师为想要丰盛食物的食客精心制作广泛的选择。 “dume”香料偶尔会出现在烤鱼上。酱汁范围从法式白酱到香辣番茄酱。甜点包括一块满满的蛋糕和时令馅饼,菜单由北部海岸的食材塑造。.

预订提示:空桌最早于下午 5:30 出现;通过显示码头泊位可用性和实时座位图的应用程序进行预订。为了获得最佳的海岸景观,请要求提供码头边或朝北的座位,并在预订期间确认码头泊位空间。计划提前 10 分钟到达;如果您想要特定的座位,请在预订后致电服务人员登记您的要求。.

Venue 平均晚餐 招牌菜 预订小贴士
莫妮卡的码头餐桌 $58–$92 烤章鱼配柑橘辣椒酱;龙虾尾;马斯特罗串烧 下午 5:30 开放;码头泊位有限;请提前两周预订;要求预留码头边的座位
海王星湾 $68–$110 香煎大比目鱼配香草白油汁;蟹饼;烤对虾 在线登记;较早时段很快约满;预留 1.5 小时;确认泊位
杜梅甲板小馆 $49–$88 烤剑鱼;杜姆香料粉;马斯特罗 提前两周通知;尽量安排在下午 6:00 或晚上 8:30 之后;致电以确认泊位
海岸线小酒馆 $60–$95 海鲜烩; 烤扇贝; 龙虾; 酱汁另上 靠窗座位(偏早或偏晚),朝北座位有空;请确认泊位。

家庭友好型、宠物友好型和团体友好型选择

前往马里布海滩,那里的宽阔沙滩欢迎狗狗,家庭可以在宽敞的桌子旁落座;avenue上的monicas 提供可靠的儿童友好菜单和通风的户外空间。.

那里的服务始终很友好,外卖选项适用于餐后,菜肴范围从蛤蜊小吃拼盘到适合多人分享的菜品,都能满足大家的需求。.

在靠近北端的渔人码头,另一个选择兼顾了容纳更多船员的空间、宠物友好的露台和壮丽的日落景色。.

莫妮卡餐厅位于宽阔的大道旁,仍然是家庭用餐的可靠选择,露台座位总是可以容纳宠物狗,附近也有酒店;那里的氛围依旧熟悉,尽管周末可能会很繁忙。.

若想获得美好的天堂体验,在享受海滩微风的同时,品尝适合儿童的菜肴,体验可靠的服务和便捷的外卖;这些地方往往会成为家庭每季度都会光顾的聚会场所,即使在人潮涌动时也不例外。.