NOMAD Oceanfast Yacht Charter - From €380,000 per Week | Luxury Yacht Rental

Choose NOMAD Oceanfast Yacht Charter for your next mediterranean escape. From €380,000 per week, you get a fully crewed, luxury experience that puts onboard comfort and performance at the forefront. The team has worked across prestigious routes and will tailor every detail to your preferences, ensuring a very smooth start to your voyage.

The itinerary spans premier destinations across the mediterranean, with stops in greece and the Ionian, the Amalfi coast, and the French Riviera. The propulsion system delivers quiet efficiency, while the crew navigates time zones and local permits with ease, so you can focus on culture, dining, and sunsets. Everyone on board benefits from meticulous planning, whether you prefer rapid sightseeing or slow, private experiences.

Onboard amenities include a spa, gym, cinema, and expansive sundecks, plus flexible dining curated by a private chef. For remote or exclusive stops, an optional helicopter transfer can connect you to private beaches or island towns, smoothing the barrier between land and sea. The yacht’s system prioritizes privacy and safety, so you can entertain guests or retreat with equal ease.

Practical factors to plan: the weekly rate starts from €380,000 and excludes some seasonal services; promotions may apply, and values can be deducted from the base rate during peak windows. The crew, culinary team, and onboard technologies meet exacting standards, and the yacht is owned by a well-established charter operator with a track record of safe, compliant operations. Plan your times for departure windows that align with peak Mediterranean weather and marina availability.

To maximize value, book well in advance, specify a preferred destinations or route, and consider adding a private concierge for bespoke excursions in local markets and cultural venues. The NOMAD can adapt to varied group sizes, from families to corporate teams, with a focus on making every guest feel seen and welcomed. Then step aboard and enjoy a curated voyage that aligns with your career milestones and personal interests.

NOMAD Oceanfast Yacht Charter

Book NOMAD for a private vacation with a gourmet chef aboard and a staff that delivers seamless service and discretion. This yacht targets guests seeking privacy, flexibility, and unforgettable coastal experiences.

The aluminium hull and robust systems deliver comfortable passages along the calms of the sea, with a pool and shaded lounges on deck to enjoy the sun. The yacht balances speed with stability for efficient itineraries.

Owned by a private owner-operator, NOMAD maintains high standards for safety, maintenance, and guest privacy. The chief crew leads a professional team that handles provisioning, navigation, and guest requests with finesse.

• Chief crew and staff: attentive, discreet, and multilingual; safety drills are routine and well communicated; legal compliance is maintained at every step.
• Private experiences: fishing excursions, shore visits, and curated itineraries around island clusters.
• Gourmet onboard: menu planning, seasonal ingredients, and wine pairing prepared by the on-board chef to suit your vacation schedule.
• Amenities: pool, comfortable lounge areas, private en-suite cabins, and high-speed connectivity for work or leisure.
• Construction: aluminium hull offers strength and durability for long trips with reduced vibration for a smoother ride.
• Booking and process: inquire through our charter desk to verify availability, terms, and any special requests; the team is ready to assist with legal and security considerations.
• Costs: weekly charter from €380,000; inclusive of crew, meals, and standard itineraries; exceptions and add-ons are discussed during inquiry.
• Guest care: a dedicated crew captain and lady stewardess ensure comfort and attention to private spaces.

Should a problem arise, the crew resolves it swiftly to keep your vacation uninterrupted. Begin your planning by contacting the charter desk; specify your ideal week and any fishing, gourmet dining, or wellness preferences to tailor the charter. The NOMAD team began operations with a focus on privacy, comfort, and exceptional service, and it continues to deliver highly personalized experiences aboard a vessel with a proven track record.

From €380,000 per Week Luxury Yacht Rental – Crew Information

Begin with a double-headed personal service team: appoint a captain with decisive leadership and a dedicated chief officer, supported by a proactive head of service who handles guest requests across all decks. This arrangement delivers precise timing, attentive care, and flawless coordination aboard.

Crew size for a megayacht of this class typically ranges 14–18, with roles including a gourmet chef, sous-chef, five stewards, two engineers, a bosun, deckhands, and a masseuse for massage sessions.

To maintain accuracy and legal compliance, the provisioning process follows strict checks, from menu planning to medical and safety readiness, with a documented fuel plan and a clear notice for any dietary restrictions.

The chef designs adaptable menus that highlight fresh seafood, seasonal produce, and gourmet desserts, while the service team provides seamless, anticipatory service for every guest.

The crew roster includes theodoros as operations lead on the bridge, norman overseeing guest relations, dita coordinating housekeeping and dining, and thomas managing the galley and wine program; all are trained to maintain sleek performance at sea.

On itinerary planning, expect visits to island destinations such as Norman Island, with water toys, snorkeling, and a curated beach day; the captain coordinates with the fleet to optimize routes for fuel efficiency.

The austaloceanfast lineage underpins the yacht's design: a sleek profile, double-level deck layout, and minimal vibration for a refined experience aboard.

Includes private dining events, spa massage sessions, and 24/7 guest service, with clear notice periods for changes and preferences. источник

Pricing Breakdown: Weekly Rate, Inclusions, and Taxes

Set the baseline at €380,000 per week and lock the inclusions to maximize value in your chosen times. For Greece in the summer, anticipate peak weeks around €420,000, with shoulder periods closer to €360,000. This baseline helps you compare options without surprises and guides your choosing toward the right window.

Weekly rate covers a seven-day charter with a standard crew and guest count, plus core amenities. The standard rate shifts by season: €380,000 in off-peak slots, €360,000–€400,000 in shoulder weeks, and €420,000 in peak summer weeks. The rate applies to a seven-night voyage, typically Saturday to Saturday, with pro‑rata adjustments for non-standard schedules. Taxes and port dues appear as separate lines on the invoice, ensuring a clear output of the base charge before extras.

Inclusions begin with service at the highest level: a full crew (captain, first mate, two stewards, and a chef) delivering exceptional dining and hospitality; gourmet, chef-prepared meals; premium beverages; and 24/7 attention across both decks. Enjoy use of the tenders and water toys, air conditioning, Wi‑Fi, and a complete wellness option including onboard massage services. The package also covers marina fees for standard ports, housekeeping, and the complete provisioning of the yacht to support those long days at sea, making the overall experience seamless and double‑checked for the summer crowds. Those details, plus a solid instrument of safety and operations, ensure you travel with confidence and faith in the standard of care on board.

Taxes and extras include Greek VAT on the charter fee, plus applicable port dues and any local levies tied to your itinerary. The base rate is quoted net of tax in many markets, with taxes added on final invoicing; as rates and rules vary by flag and route, consult the latest system update before signing. Disclaimer: tax amounts and inclusions can shift with regulations, itinerary, and crew allocations. The источник of pricing data is the charter system’s updated tariff file, and those figures reflect current offerings for options like greece summer routes. In practice, taxes typically run in the range of a standard rate on the base price, with port fees ranging from a few hundred to a few thousand euros per port call, depending on destination and services used.

When you’re choosing a package, consider feedback from guests like Jasper, an Australian traveler who highlighted the massage option and the proactive crew as standout elements of the weekly plan. Joining the charter during peak times can increase availability pressure, but the output from the team remains consistently high with a second chef on board during longer itineraries. For those planning a complete, transparent quote, ask for a line‑by‑line breakdown that covers fuel (up to a defined limit), provisioning, and optional add‑ons; this helps you gauge the true value and avoid hidden charges. In all cases, you can rely on the system to deliver exceptional service, and you will leave with strong faith in a meticulously managed charter experience that respects your budget and preferences.

Crew Composition: Roles, Qualifications, and Service Standards

Start with a dedicated, cross-trained crew from starting the voyage to guarantee exceptional service at every touchpoint.

Structure and roles: The captain leads a tight, clearly delineated team: captain; first officer and navigator on the bridge; deck crew for safety, mooring, and line handling; the technical unit, including engineers, handles propulsion, electrical systems, and hull maintenance with aluminium components designed for harsh marine conditions; the interior department comprises a Chief Steward and stewards delivering dining, housekeeping, and guest liaison; a Purser coordinates provisioning, supply logistics, and guest accounts. The crew is fitted with modern safety gear and life-saving equipment to support smooth operations in variable times at sea.

Qualifications: Each role carries specific, verifiable standards: captain and officers hold STCW licenses and current sea-time; engineers possess appropriate certification and regular maintenance training; stewards complete hospitality and galley hygiene programs; the Purser has training in provisioning, budgeting, and guest relations; multilingual capability aids communication during island excursions and cultural events.

Service standards: provisioning follows a green, locally sourced approach with fallback on international provisions to ensure reliability; menus are tailored to guest preferences and dietary restrictions; galley operations emphasize hygiene, portion control, and consistent plating; service cycles align with guest timings, with discreet, anticipatory attention during meals and shore outings; notice changes to itineraries are communicated promptly, and rules are explained clearly to preserve safety and comfort.

Guest experiences and cultural touches: the team builds rapport through curated experiences–bouzouki evenings, island visits, and lighting that reflects the vessel’s nautical style; mirqab-inspired cues–where appropriate–offer a refined ambience without compromising privacy; helicopter transfers, when arranged, follow strict safety protocols; crew schedules balance workload to maintain exceptional service at all times.

Backgrounds and environment: Norman and Australian crew profiles illustrate diversity and adaptability; provisioning teams source ingredients from trusted suppliers and local markets where feasible; the operation maintains green initiatives, including waste-reduction practices and energy-efficient equipment; the overall workflow keeps guests feeling attended to while allowing time for exploration and relaxation; источник of best practices guides ongoing improvements in safety and service.

Accommodations and Vessel Features: Cabin Layout and Onboard Amenities

Recommendation: Reserve the main-deck master suite with direct access to the skylounge for best light, ventilation, and easy flow between sleeping quarters and entertaining spaces.

The accommodation layout places privacy and sociability in harmony: a master suite on the main deck, two guest cabins forward, and two more aft, each with en-suite heads and generous storage. Crew quarters sit discreetly to minimize guest disruption, and the captain (capt) leads a strong, enthusiastic crew with russian, greek, and aussie speakers to ensure seamless service across zones.

The galley and provisioning area deliver a gourmet experience, with a climate-controlled wine cellar, a dedicated provisioning pantry, and an ice-maker. A crew-only bar and a built-in wine display support in-voyage tastings, while provisioning stocks are organized to reduce handling during turnarounds. This follows a standard provisioning workflow to keep services brisk.

Inside, the interior feels sleek and comfortable, with a light, contemporary palette. The salon connects to the aft deck for al fresco dining, while a media room and a quiet reading nook provide options for rest and recreation between swims and excursions.

Onboard amenities cover wellness and leisure: retractable bathing platform and water toys, water skis for summer fun, fishing reels and gear, and a well-equipped tender locker. A sleek gym and spa area keep guests active, and the outdoor dining space accommodates groups of all sizes, with options to tailor layouts for gatherings or private corners. The design does not compromise space and remains totally flexible for varied itineraries.

The engine room relies on caterpillar engines, delivering confident speed, smooth acceleration, and reliable performance at sea. A discreet works log tracks maintenance and refits, ensuring reliability on long charters. A disclaimer covers shore-power compatibility and port constraints, and a helicopter option can be configured where permitted.

In summer, NOMAD visits a mix of locations–from Greek isles to adventurous ports across the Mediterranean and beyond–catering to lovers of fishing, skiing, and scenic cruising. This arrangement also supports others onboard with comfortable spaces, and the cabin layout stays sleek and totally adaptable for guests who value privacy alongside shared meals and experiences. This approach aligns with yacht industry norms.

Itinerary Options and Operational Constraints

Lock in a seven-night private coastal loop along the mediterranean with two harbor overnights and a calm finish at mirqab. Maintain a steady cruise of 12–14 knots for comfort, reserve the first day for onboarding in a hotel-like setting, and keep spare time for guest preferences, such as a reading session on the sundeck or a bouzouki evening for positive vibes onboard.

Operational constraints to plan around: peak port fees and berthing windows during summer; fuel and water plans with a back-up stop in a protected coastal bay; shore excursions managed by the crew to ensure everyone, including a lady passenger and younger guests, experiences comfortable transfers. The project of tailoring experiences relies on a state-of-the-art communications line between captain, bosun, and chef, so Dennis and Thomas can confirm daily provisioning and schedule adjustments without delaying leg transitions.

Practical recommendations: reserve Mirqab as a mid-cruise anchor to balance long hops with island visits; invite guest chefs to present regional tables, while a ukrainian sommelier or host can guide wine reading sessions and cultural discussions. Keep a dedicated spare set of essential gear on board, including skis or alternative water toys for seasonal charters, and ensure every guest feels seen–whether a reading enthusiast, a lady looking for privacy, or a sports-minded traveler chasing activity in calm coves.

Booking Guide: Availability, Deposits, and Inquiry Steps

Check availability for your preferred week now, then lock the charter with a refundable security deposit to secure the date before peak-season price changes. The only action you need now is to confirm the dates.

Availability updates are published weekly, and charters in peak seasons can fill quickly. Most charters require confirmation 60–90 days ahead; since dates vary, theodoros can propose alternatives with the same capacity and fitted cabin layouts.

Deposits typically range 30%–50% to hold the vessel, with the balance due before embarkation. Fees for optional extras–crew meals, provisioning, tender usage–appear on the quote and are charged separately; without extras, the total remains straightforward.

Inquiry steps: state exact dates, port, and guest count; specify capacity and cabin needs; indicate whether you want a personal arrangement, andor flexible options; request a formal proposal with a clear breakdown.

Most yachts are fitted with a spacious saloon and multiple cabins to match the capacity; verify cabin allocations and the ability to accommodate your group, including any need for a master cabin or twin setups. Consider the onboard environment and whether the saloon arrangement provides space for dining and socializing, providing a sense of privacy, and plan adventure options like cycling ashore.

After receiving a formal proposal, review terms, inclusions, and whether port charges, fuel, and provisioning are covered. The usefulness of a clear inquiry shows itself here; whether you seek an adventure focus or a calm onboard experience, specify it andor flexible options to the broker. This gives a sense of control and helps prevent surprises.