Begin with this plan: Start with a 5–7 night charter on a 40–50m private cruiser that can accommodate up to 12 guests, featuring a master suite with ensuite and a separate VIP cabin. This setup minimizes transfers and keeps everyone together on serene vattendrag. When you confirm, a holding deposit is typical, and costs may be debited at signing. For planning, keep para notes that map ports, cala coves, and anchor points to maximize smooth days at sea.
Onboard comfort: The interiör spaces blend natural materials with modern tech for a serene vibe. De flesta guests value privacy, so a dedicated guide tailors routes by preference, whether you want kosher dining, vegetarian options, or kid-friendly menus. The menu can include dairy- and gluten-free items, and the chef can prepare fresh cookies for afternoon tea. The emphasis remains on privacy and attentive service throughout the voyage.
Routes that shine: Take advantage of the most flexible routing, with island-hopping through the islands of the Mediterranean or Caribbean, and anchor stops in sheltered bays and cala coves. The private cruiser’s engines deliver reliable speed for early departures and quiet passages at dusk, while stabilizers reduce motion on rough days. A typical plan includes 3–5 ports per week and a preference for activity levels that suit your group.
Practical steps: Reserve early for peak seasons and rental windows to secure preferred dates. Ask for a general itinerary with options for family, corporate, or wellness escapes. Specify preference for weather, routes, and pacing, and confirm kosher options, kid-friendly programming, and a guide for ports and cultural highlights. The crew can stock the galley with your favorite snacks, including cookies, and set up family zones to keep kids engaged during sea days.
ALFEA advantage: Worldwide reach lets you start in the Ionian islands and pivot to the Caribbean with the same charter team. We coordinate provisioning, port clears, and on-board services to deliver a seamless experience from welcome aboard to farewell. Ask for a master-level itinerary that matches your pace, activities, and preference, and enjoy quiet engines and serene horizons as you unwind.
ALFEA Yacht Charter: Luxury Private Yacht Charters Worldwide; Pershing 90
Subject to your dates, ALFEA Yacht Charter delivers a crewed Pershing 90 for private cruising worldwide. This sport-luxury yacht blends high-speed performance with elegant comfort, and a friendly crew customizes routes, dining, and water toys to your preferences.
Inside, the Pershing 90 offers a spacious outside deck with a cockpit lounge and an alfresco dining area. A barbeque station fuels evenings under the stars. The package includes paddleboard sessions, snorkeling gear, and sea towels. The yacht type emphasizes clean lines and open sightlines, while kohler gensets provide reliable power; careful fuel management keeps long passages smooth.
Across the adriatic, croatia’s coast presents anchor points from Dubrovnik to Split, with island hops to Hvar, Brac, and korcula. Our captain charts land excursions, then transitions to shore experiences, and a brief tromp to a cliff overlook reveals breathtaking views. The channel of charts is accessible via satellite link, and weather windows open at favorable times for calm seas.
Most guests choose a private charter for intimate service, and the Pershing 90 is crewed with hospitality training to anticipate requests. Including a dedicated chef, steward, and captain, the crew coordinates shore landings, beach barbeque and guided coastlines. For watersports, the yacht includes paddleboard, wakeboard, and snorkeling gear; coaching or training sessions can be arranged for beginners or seasoned swimmers. The crew stays friendly and always attentive, ensuring every detail goes as planned. No excess charges are added.
ALFEA arranges options across brands for broader voyages, including azimut or cranchi in our network, but Pershing 90 remains the core charter. We tailor itineraries around the adriatic, croatia, and other routes, with times coordinated to sunset vistas or offshore dining. For travelers around the world, the service stays friendly and meticulous, and fuel planning ensures smooth days at sea. The experience became memorable with a land-and-sea excursion in a hidden cove.
Pershing 90 Charter: Performance, Comfort, and Global Reach
Choose the Pershing 90 charter for a balanced blend of blistering performance and serene luxury. With twin MTU engines delivering roughly 3,900–4,000 hp per shaft, top speeds reach the mid-40s knots, while cruising at 28–34 knots keeps fuel use reasonable and ride smooth. The planing hull, precise helm, and integrated stabilizers deliver a secure feel in wind and chop, making day passages and marina arrivals straightforward.
Inside, four suites welcome up to eight persons, each with private head and climate control. A passionate chef crafts menus spanning Mediterranean seafood highlights, charcoal grills, and light vegetarian options, served by a professional team. The interiors emphasize serene zones, soft textures, natural light, and quiet corners ideal for work or rest.
Global reach starts with flexible bases. Base in formentera or zadar unlocks routes across the Balearics, Dalmatian coast, and beyond, with sheltered cala coves along the coast and the illetas harbor for easy provisioning. The team designs day-by-day plans around local rhythm and demands, then adjusts pace to their guests’ character and energy.
Gear on board includes a 5–7 meter tender, wakeboard and water skis, stand-up paddleboards, snorkeling and diving gear, plus a robust audiovisual system and reliable Wi-Fi. The crew maintains the gear meticulously, with a dedicated deckhand handling water-toy setup so guests can start activities without delay.
Guest experience emphasizes flexibility and safety. Applicable provisioning options let you choose local suppliers for fresh seafood, produce, and wines; normal operations keep life onboard predictable, while the captain and chef coordinate with the base to ensure every day runs smoothly. Each guest receives attentive service from a team that tailors the day to their demands, avoiding excess and ensuring well-being. The deck layout blends social zones with private pockets, echoing a houseboat vibe while preserving luxury. Green energy features, such as efficient lighting and climate control, further lower consumption.
Then plan shifts toward relaxed evenings with serene dinners at anchor or in protected bays, guided by passion for a flawless guest experience. From zadar to formentera, the itinerary can span Adriatic and western Mediterranean, ending each day with calm seas and clear skies. then your crew checks in with a quick debrief to ensure tomorrow aligns with health, safety, and style.
Pershing 90 specifications and guest layout for charter groups
Choose the Pershing 90 for a charter group that values speed, elegant social areas, and flexible guest spaces. This yacht combines aggressive styling with inviting layouts, ideal for memorable week-long or siete-night itineraries.
Key specifications
- Length overall: 27.9 m (91 ft)
- Beam: 6.0 m
- Draft: 1.8 m
- Displacement: 70–85 tons
- Hull construction: fiberglass with a planing profile
- Engines: twin MTU drives delivering high overall power for exhilarating speeds
- Top speed: around 46–50 knots
- Cruising speed: 30–40 knots depending on load and sea state
- Fuel capacity: approximately 8,000–9,000 L
- Water capacity: roughly 1,000 L
- Generators: kohler, 2 × 40 kW for reliable onboard power
- Built by Ferretti / Pershing in the mid-2010s; a contemporary example of the Ferretti flagship styling
- Guest accommodation: 4 cabins for up to 8 adults; one twin cabin can feature a Pullman berth to sleep a ninth guest when needed
- Crew: 4 crew members with separate access for privacy and service efficiency
- Deck and social areas: main salon with dining for eight, expansive cockpit dining, and a flybridge with lounging and dining provisions
- Water toys and gear: tender garage, jetski or similar water toys, snorkeling gear, and other leisure gear
Guest layout by cabin
- Master Stateroom (mid-ship): full-beam suite with king bed, lounge area, large ensuite with double basins and shower
- VIP Stateroom (forward): queen bed, ensuite
- Twin Cabin A (port): two single beds, convertible to double, ensuite; includes a pullman berth option
- Twin Cabin B (starboard): two single beds, ensuite
Operational and guest-care details
- Owner collaboration: dedicated crew and captain align with the owner’s policy for guest comfort and safety
- Season and itineraries: Croatia-focused voyages from bases around Biograd and Zadar; longer cruises can extend toward Formentera with appropriate planning
- Weekly charters: optimal for groups seeking balanced time ashore and on the water; flexible scheduling allows departures on any day of the week
- Menu and dietary options: kosher menus can be prepared with advance notice, aligning with guest preferences and requirements
- Issuance and planning: a clear charter issuance process ensures guest lists, itineraries, and safety briefings are completed before departure
- Policy and safety: strict onboard safety protocols, life jackets and equipment for adults and children, and a no-smoking policy in interior spaces
- Dining and social flow: main deck invites easy conversation between guest groups; the inviting layout supports seamless transitions from cocktails to dining
- Career of the team: a seasoned crew with professional backgrounds in private yachting, hospitality, and maintenance, ensuring a smooth charter experience
- Theme and design notes: the Preda torsculpted lines and aggressive profile of the Pershing line offer a predator-like presence while maintaining a comfortable, luxury feel for guests
Practical tips for planning a Croatia-based charter
- Position the yacht in Biograd or Zadar ahead of peak season to maximize access to Kornati and nearby sheltered anchorages
- Coordinate with the captain to optimize daily runs; plan a dash for a Form en tema route or a coastal cruise along croatia’s Adriatic coastline
- Leverage the pullman berth option in Twin Cabin A to host a smaller entourage or an additional adult guest when required
- Ensure the menu includes kosher options; provide a dietary brief to the chef and confirm issuance of any special groceries well in advance
- Schedule weekly charters with a clear plan for fuel, water, and waste management; track fuel usage and plan fuel top-ups if you plan longer legs towards Formentera or other destinations
- Send guest preferences early: bed configurations, dietary needs, kids’ activities, and favorite gear to streamline provisioning
Worldwide itineraries: routes by season and permit requirements
Opt for Spring Western Mediterranean routes on Alfamarine yachts, securing a general permit for EU ports. The weekly price is clear, with a surcharge applicable in peak weeks; the chef crafts seasonal menus, and a paddleboard plus a dinghy are included. The team aligns with your nature-focused preferences to keep nights comfortably paced and sea time enjoyable.
From several home ports, we tailor itineraries to your preferred pace and knots target, making short hops between perfect ports along the coast. Internet remains available in most ports, and the plan preserves a steady rhythm for a relaxed yet active experience.
Season | Typical Route Regions | Permit Requirements | Nights | Key Ports | Onboard Offerings | Price & Policy Notes |
---|---|---|---|---|---|---|
Spring | Western Mediterranean: Marseille, Corsica (Ajaccio, Bastia), Sardinia (Olbia, Cagliari), Mallorca and Ibiza | General cruising permit for EU ports; applicable from several embarkation points; ensure clearance at EU harbors | 5–7 nights | Marseille; Ajaccio; Bastia; Olbia; Cagliari; Palma de Mallorca; Ibiza | chef; paddleboard; dinghy; internet; nature excursions; beach coves with sheltered anchorage | Weekly price; surcharge applicable in peak weeks; some services deducted from base price; policy-friendly payment terms |
Summer | Adriatic and Aegean coasts: Dubrovnik, Split, Corfu, Santorini, Mykonos, Athens | Regional cruising permits for the Adriatic and Aegean; applicable to regional authorities; coordinates with port agents | 6–8 nights | Dubrovnik; Split; Kotor (optional); Corfu; Santorini; Mykonos; Athens | chef; paddleboard; dinghy; internet; shaded bays; cultural stops | Weekly rate with peak-week surcharge; certain shore services may incur additional charges deducted from the weekly price |
Fall | Canaries and Atlantic islands: Gran Canaria, Tenerife, Madeira, Azores; optional Atlantic crossings | Atlantic cruising permit where required; applicable to island groups; mooring and anchorage registrations with local authorities | 6–9 nights | Las Palmas; Santa Cruz de Tenerife; Funchal (Madeira); Port of Praia (Madeira); Horta (Azores, optional) | chef; paddleboard; dinghy; internet; sheltered anchorages for milder Atlantic weather | Weekly price with autumn surcharge; some ports levy mooring fees; deductions may apply for optional services |
Winter | Caribbean focus: Antigua, St. Barts, Grenada, Tortola; optional Indian Ocean or Pacific add-ons on request | Cruising permits and local port clearances; certain islands require specific anchorage registrations; plan with local agents | 5–7 nights | Antigua; St. Barts; Tortola; Grenada; Saint Lucia | chef; paddleboard; dinghy; internet; coral-safe snorkeling access; tranquil bays | Winter rates with occasional high-season surcharge; weekly price remains base reference; deductions apply for add-ons |
Crew roles, service standards, and onboard amenities
Recommendation: appoint a dedicated crew lead to coordinate service, safety, and guest requests from the engine room to the bridge for every voyage. This role guarantees clear communication, swift issue resolution, and a consistently high level of care for their guests aboard ALFEA yachts, not a houseboat setup in the waters and oceans.
Crew roles for a luxury charter include captain, first officer, engineer, bosun, deck crew, chief steward/stewardess, and a chef with sous-chef. The captain handles navigation and safety; the engineer monitors the engine and electrical systems; the bosun leads deck operations and maintenance; the steward team manages guest service, housekeeping, and provisioning; the chef designs menus aligned with guest preferences. A well-balanced crew ensures the vessel remains full of momentum from port to port and keeps every passenger comfortable throughout the length of the trip.
Service standards: friendly but discreet service, a warm welcome, privacy controls, and a precise dining cadence. Staff dress smartly, greet on arrival, and pre-announce meals. Expect two-course lunches or three-course dinners, with options for dietary needs. For families and holidays, service adapts to the passenger mix and time of day, maintaining normal rhythms while staying flexible when late calls require a quick adjustment.
Onboard amenities: cabins with en-suite baths, climate control, and ambient lighting. The full charter includes internet connectivity with satellite backup, a satellite TV suite, and a media library. The vessel carries a range of sports gear, stand-up paddleboards, snorkel sets, towable toys, and a gym area. The dining al fresco on the aft deck remains popular during long days at sea, with spaces designed for intimate conversations or larger groups, depending on their needs and the length of the stay. The mares and the wide waters inspire panoramic moments that guests often remember later.
Bareboat versus full crew: a bareboat charter requires guests to handle provisioning and daily routines; a full-service charter includes crew, meals, housekeeping, and provisioning. Fuel consumption and water usage are tracked, and the engine and generators are topped up regularly. The included crew-to-guest ratio is based on the vessel size and length; typical configurations support up to eight people, with adaptions for larger groups during busy August holidays. This approach helps ensure a smooth experience for each passenger and aligns with the normal expectations of a true luxury experience.
Booking tips for August holidays: plan for adult groups seeking both relaxation and activity, with morning water sports and late-evening cruises along quiet coves. Ensure stable internet, and arrange activities that respect the privacy of their companions and avoid overcrowded schedules. Prepare provisioning to support a balanced consumption profile, including snacks, beverages, and nutritious options for all ages, so holidays remain carefree and enjoyable for every passenger.
Implementation notes: manage requests via a simple app or written manifests, and apply the standard service templates across the fleet. Track fuel and water consumption, and review at port calls to adjust provisioning for the next trip. Ensure all staff are friendly, proactive, and capable of accommodating adult guests with diverse tastes, while maintaining a calm, professional atmosphere that enhances every moment on the water.
Safety, insurance, and medical readiness for international voyages
Before departure, verify that liferafts are serviced within the last 12 months, EPIRB battery status is green, life jackets are in good condition, fire extinguishers are charged, and the VHF/DSC radio connects with the coast station. Keep a concise safety log and brief all aboard on procedures during the first 30 minutes after boarding, then repeat checks after every major port call.
Stock a pro-grade medical kit adequate for up to 6 guests on a 7‑day charter: large trauma dressings, sterile gauze rolls, assorted adhesive dressings, a CPR breathing barrier, alcohol swabs, antiseptic ointment, sterile saline wipes, antibiotic ointment, nitrile gloves, scissors, cold packs, burn gel, pain relievers, antiemetic, antihistamine, a digital thermometer, a basic first aid guide, and clear labeling for each item. Assign one crew member to oversee the kit, restock as needed, and rotate duties so the responder remains current on basic life support skills.
Carry copies of prescribed medications, vaccination records, and a printed plus digital manifest of guests and crew. Share the itinerary and contact details with a designated shore contact, and keep access to telemedicine or remote medical advice with you at all times for non‑emergency consultations or guidance on first‑aid steps for common seasickness, headaches, or minor injuries.
Confirm medical evacuation coverage as part of your protection plan and keep emergency numbers, policy numbers, and coverage limits readily accessible. Ensure the plan provides 24/7 support, clear instructions for initiating evacuations, and coverage for international medical care when local facilities cannot meet needs aboard or at anchor.
Assign a safety lead among the crew, schedule regular drills, and maintain a concise medical log that records incidents, treatments, and outcomes. Review transfer options with the owner or manager before each voyage and update contact and vessel details in case of a port‑of‑call change or adverse weather that affects onboard medical response capabilities.