Book your july charter with ANDIAMO for a private rendezvous aboard a superjachta and enjoy privacy away from crowded itineraries.
With our specialist crew, you can comfortably explore sheltered coves, try paddleboard sessions at sunrise, and set a night departure that reveals the coastline in a new light.
On routes spanning the Tomis region and beyond, our knowledge of ports, marinas, and local flavors is making each stop feel tailored.
Privacy remains a priority aboard ANDIAMO: divided decks, quiet dining spaces, and discreet rendezvous options for guests who want intimate moments.
Guided by a 26th milestone schedule or a july itinerary, ANDIAMO offers more options: underwater experiences, sunset feasts, and hands-on paddleboard lessons.
ANDIAMO Yacht Charter: Luxury Yacht Rentals, Exclusive Experiences, and Green Initiatives
Choose ANDIAMO Yacht Charter for a seamless blend of luxury rentals, exclusive experiences, and green initiatives.
This section highlights how we serve clients seeking adult escapes or family vacations along the Caribbean coast, with updated details you can trust.
- Leading fleet and range: six yachts from 90 to 180 feet offer sparkling interiors, multiple decks, and 2–4 suites per vessel. exact water toys include kayaks and snorkeling gear, ready for embedded exploration as you enter sheltered coves or open seas.
- Dining and onboard experiences: private chefs craft menus that reflect local flavors, with wine pairings and deck dining under the stars. plus, we tailor menus to dietary needs and pair courses with sunset views on a shaded awning.
- Exclusive Caribbean experiences: private island stops, bespoke fishing trips, reef snorkeling, and guided coastal sessions. another option is a relaxed day of on-water activities that keep outings engaging for adults and curious guests alike.
- Green initiatives and sustainability: onboard waste separation, plastics-free policies, reef-safe sunscreen, and partnerships with local conservation projects. we optimize itineraries to reduce fuel use while maintaining high service standards.
- Attentive service and seamless operations: crew-to-guest ratios prioritize safety and comfort, with 24/7 attentive support. we keep communications clear so guests can enter each day with confidence and trust that expectations will be met.
- Pricing transparency and planning: updated quotes with itemized expenses and no hidden fees. sales or promotions are communicated clearly, and you would see a straightforward breakdown that aligns with your budget.
- Guest-friendly logistics: flexible scheduling, last-minute requests considered, and smooth embarkation from Caribbean ports. this approach minimizes delays and keeps your vacation on track from the moment you step aboard.
- Safety, comfort, and inclusivity: all cabins are adult-friendly, with family options where appropriate. entrances, walkways, and common areas are designed for easy movement and a relaxed pace suitable for a range of guest needs.
To begin, share your preferences and exact dates, and our team will propose a tailored plan that matches your style, budget, and pace. If you’re seeking a vibrant week of sailing, ANDIAMO delivers experiences that align with your expectations and elevate every day of your Caribbean getaway.
Fleet Breakdown: Yacht Classes, Capacity, and Onboard Comfort
Choose a mid-size yacht from our fleet to accommodate up to 10 adult guests with comfortable accommodation and attentive on-board service.
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Compact Class – 24–28 m
- Capacity: 6–8 guests in 3–4 cabins; crew 3–4 for reliable service.
- Onboard comfort: flat-screen TVs, climate control, ensuite heads, premium linens, and stable Wi‑Fi for yachting days, which enhances passenger experience.
- Accommodation: flexible bed configurations (doubles and twins) with a welcoming saloon for lounging.
- Technical: fuel capacity up to 3000 litres; fresh-water tanks around 1800–2200 litres.
- Amenities: 1 dinghy for shore visits; awning over the cockpit for shaded meals; smooth getting-on and off processes; plus snorkel gear for underwater exploration.
- Availability & scheduling: numerous slots, with sept charters popular; early bookings secure preferred dates.
- Service: a professional crew guided by our in-house guide to ensure dinners and in-port experiences go smoothly.
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Classic Class – 30–40 m
- Capacity: 10–12 guests in 5–6 cabins; crew 5–6 for attentive service.
- Onboard comfort: larger salons, flat-screen entertainment hubs, spa-like en-suites, and stronger air conditioning.
- Accommodation: distinct master and VIP cabins plus twins; abundant storage for belongings on vacations.
- Technical: fuel up to 8000 litres; water around 3500 litres; stabilizers for steady ports and seas.
- Amenities: 2 dinghies and a tender, awning shading, expansive sunpads, and dedicated dining areas for dinners onboard.
- Availability & planning: numerous slots through sept; phone consultations help tailor your itinerary.
- Service: seasoned crew delivering professionalism and local knowledge for personalized excursions.
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Elite Class – 40–60 m
- Capacity: 14–24 guests in 6–12 cabins; crew 7–12 for heightened service.
- Onboard comfort: multiple salons, gym, spa, cinema, floor-to-ceiling windows, and flat-panel displays; seamless Wi‑Fi across decks.
- Accommodation: flexible layouts, options for adult-only zones, and ample storage for extended vacations.
- Technical: fuel up to 20,000 litres; water up to 10,000 litres; stabilizers and quiet generators for smooth sailing.
- Amenities: several dinghies, large awning areas for gatherings, and expansive decks for al fresco dinners.
- Availability & booking: high demand, yet we align dates including sept 26th charters; early booking improves selection.
- Service: professionalism at every level, with a knowledgeable crew guiding anchorages, routes, and experiences.
For getting the most from your charter, our team provides a comprehensive guide and support via phone. We cover everything you need, from which yachts fit your group to which anchorages suit your pace, ensuring much more than a standard trip.
Charter Models and Scheduling: One-Time Rentals, Overnight Voyages, and Custom Itineraries
Start with a One-Time Rental to test comfort, layout, and the advertised amenities on ANDIAMO Yacht Charter. This option delivers a bright, impressive day at sea with sparkling decks, a well-equipped galley, and hydraulic stabilization that keeps the ride steady for adult guests. Review the photos to confirm the space matches your expectations, then lock in terms that fit your schedule and particular needs for this model.
One-Time Rentals typically cover a 4–8 hour window, include a dedicated crew and captain, and offer clear terms with straightforward pricing. If you want more, add chef-prepared meals, premium amenities, or water toys, and this option suits charterers who value control over schedule. For flexibility, there are possibilities to book additional slots within a weekly pattern to maximize your experience.
Overnight Voyages extend to 8–72 hours and include a full crew, cabin accommodations, provisioning, and a cadence designed for gradual discovery. This model favors adult groups seeking privacy and comfort, with the option to spend consecutive nights in multiple anchorages or move between ports on a flexible timetable. Weekly charters are common for longer escapes, delivering a consistent rhythm and trusted pacing.
Custom Itineraries let you tailor each day: ports of call, onshore experiences, dining, and timing around tides. Express your particular interests–wine, wellness, culture–and the captain and crew will align menus, activities, and tender use accordingly. yachtnudecharters often advertise offers that add cabin upgrades or exclusive amenities. Always enter your preferred dates and requirements, review terms and cancellation policies in advance, and keep flexibility for adjustments if plans shift to ensure a uniquely memorable voyage.
Exclusive Experiences: Private Dinners, Shore Excursions, and Event Hosting
Book a private dinner in the spacious dining salon, where every guest enjoys a personal seating arrangement with windows framing the horizon. The best approach is a tailored menu comprising several courses, designed around your guests’ preferences and dietary needs; each course delights and the setting ignites conversation, making the meal memorable for all. dear guest, this setup is especially meaningful for a mother celebrating a milestone, giving her a private moment with family, and the atmosphere supports memories that are successfully created.
Inside the cabin, privacy continues with a dedicated server station and a design that prioritizes flow. The hydraulic dining table adjusts smoothly to seat a changing guest list, while acoustic panels keep entertainment discreet. The cabin layout supports up to 12 guests and maintains a calm mood even during active legs of the voyage.
Your guide papathanasis curates shore experiences that align with your pace and interests. Begin with a private snorkel in secluded locations, then a guided walk through a historic port, followed by a local market tasting. We present a map of locations and a flexible 27th-date option to suit port schedules. Each excursion runs with a dedicated captain and a 1:1 guide experience, ensuring personal attention for every traveler.
Event hosting on ANDIAMO blends entertaining moments with flawless execution. Choose a formal dinner, a sunset reception, or a multi-hour celebration with a curated entertainment program. The arrangement includes on-board AV, lighting, and a live station demonstration coordinated by chef papathanasis. Our 24-hour concierge coordinates timing, wine pairings, and onshore permits, ensuring a seamless flow from welcome to cake cutting.
Dear guest, to align with your expectations, please share dietary restrictions, a confirmed guest list, and the event objective. The information required includes dates, preferred locations, and accessibility needs. When you confirm, the booking is booked and a confirmation email is sent within 24 hours. A 50% deposit secures the date, with the balance due on embarkation. We have a dedicated team to deliver personal service and best-in-class dining and excursions.
Green Initiatives in Practice: Hybrid Propulsion, Waste Reduction, and Local Sourcing
Launch a hybrid propulsion pilot on the flagship vessel by june, equipping two shaft motors with a 120 kWh battery bank and shore-power integration to cut daily fuel burn by 25-40% on mixed legs. This exactly defines the approach that yields near-silent operation at anchor and lower emissions while preserving performance for guests and crew. This plan is just the starting point, and a proper license and facilities coordination are required. Train the crew on energy management and safe shore-power connections; guests will notice the seamless transition and the memory of sparkling water and quiet engines.
Waste reduction starts with a complete waste audit and onboard sorting stations. Replace single-use plastics with reusable containers, implement on-board composting for organic waste, and partner with local facilities for recycling and waste-to-energy where allowed. Target 60% waste diversion from landfills by 2026. Track daily waste per guest to drop from about 0.8 kg to 0.3 kg; keep a note of disposal patterns for continuous improvement. Please review the KPIs with the crew at the daily rendezvous on deck, and invite kids to participate in labeling stations to learn about flavors of local markets.
Local sourcing strengthens the Caribbean yachting club ethos and supports coastal communities. Build a supplier map across the caribbean and establish monthly orders with farms, fisheries, and small producers within 150 km. Aim for 60% of fresh produce and 40% of non-perishable items sourced locally by late 2025. The chef designs daily meal options around local flavors, offering diverse, unique menus that showcase regional produce. Work with license-compliant vendors and maintain a memory of relationships with suppliers; publish a few photos of markets and boats to share the story with guests.
Thank you for supporting sustainable yachting.
Initiative | What we do | KPIs | Timeline | Poznámky |
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Hybrid Propulsion | Install 2x shaft motors (≈90 kW each) with a 120 kWh battery bank; add shore-power and optional solar canopy | Fuel burn reduction 25-40%; CO2 per voyage; noise level | Pilot by june; fleet-wide by Q4 | Requires license; facilities coordination; crew training |
Waste Reduction | Onboard sorting, composting; eliminate single-use plastics; partner with local recyclers | Waste diversion %; waste per guest daily (kg) | Pilot by Q3; 60% diversion by 2026 | Signage; guest education; daily audits |
Local Sourcing | Source 60% fresh produce and 40% non-perishables from local Caribbean suppliers; seasonal menus | % Local purchases; supplier lead times | Review quarterly; goal by late 2025 | Licensing; market visits; photos for storytelling |
Booking and Logistics: Documentation, Insurance, Billing, and Payment Options
Submit passport copies for all guests, a government-issued ID for the lead guest, and a detailed guest list with ages; attach dietary notes and any special requests. This helps us allocate cabins accurately and speed check-in on arrival. This covers everything you need for a smooth start.
Provide proof of hull and liability insurance if required by your charter agreement. Consider optional cancellation insurance to protect your investment if plans shift. To confirm your booking, place a deposit of 30% of the charter fee; the remaining balance is due 30 days before boarding.
Invoices are issued in your preferred currency and itemize taxes where applicable. Accepted payment options include Visa, MasterCard, American Express, and bank transfer; we also support secure e-wallets in many markets. The deposit does not delay your confirmation; it is due at booking, with the balance due before you enter the marina.
On arrival, juan coordinates check-in and chat with guests; juan keeps a bright, direct chat to address questions, while grigoris oversees provisioning, dinghy readiness, and cabin assignments. Guests have laughed together at sunset as the dinghy is prepared. Bring your confirmation numbers and note any accessibility needs; our team maintains a relaxed tempo to help everyone get comfortable quickly and enjoy the best on-board experience.
Summer itineraries feature more lunches and dining options; menus are tailored to flavors and dietary requests, with guest preferences noted to ensure a breathtaking dining experience. For families, designate a mother as the lead contact; juan and grigoris remain available for updates and to adjust plans as needed. Most changes can be accommodated if requested at least 14 days in advance, provided slots remain available.